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Composition and nutritional value
Chicken fillet, g
Calories 216
Carbs 0.9 g
Protein 43.2 g
Fat 3.6 g
Rice, g
Calories 120
Carbs 28.2 g
Protein 2.9 g
Fat 0.7 g
Calories 336
Carbs 29.1 g
Protein 46.1 g
Fat 4.3 g
156 mdl