Composition and nutritional value
Chicken fillet, g
Calories
216
Carbs
0.9 g
Protein
43.2 g
Fat
3.6 g
Rice, g
Calories
120
Carbs
28.2 g
Protein
2.9 g
Fat
0.7 g
Calories
336
Carbs
29.1 g
Protein
46.1 g
Fat
4.3 g
156 mdl